Boulder Catering, Wedding Catering, Corporate Catering
Savory Cuisines Catering is introducing a new monthly special to all of our clients. Please contact us for more information about this great opportunity to receive high quality gourmet catered food at a discounted price!!
$1 OFF Per Person
April Monthly Special:
Savory Caesar Salad
Crisp Romaine, Housemade Croutons, Parmesan Cheese & Vegetarian Caesar Dressing
Tuscan Chicken
Tomato, Basil & Lemon
Mushroom & Cheese Ravioli Primavera
Dessert of the Day
An event timeline is and hour by hour written description of an event and how it is supposed to take place in the eyes of those who are planning it. It is an important tool that coordinates all aspects, vendors, and guests. This tool is essential to the vendors and service workers who are in charge of the event from start to finish.
Without the details included in the timeline it would be extremely hard to keep an event on track. Also, often times guests need a little direction on where they are supposed to be and what exactly they are supposed to be doing. Having a timeline established helps the people you hire to direct your guests through the event and what to pay attention to. For example you don’t want the groom’s men taking off when they are supposed to be with the photographer taking pictures. Likewise you would not want your boss’s surprise birthday cake showing up early for an event that was supposed take place after work.
Not only is completing a timeline a great opportunity to understand exactly what a client envisions for the event but it is also a fantastic way to work out the kinks in timing and logistics as you visualize the event. There are tons of things that can go wrong with even the simplest of events. That is why it is essential to have a plan of action and for any savvy event planner that plan comes in the form of a timeline.
Here is an example of your basic wedding timeline
6:00-6:30pm~ Ceremony
6:30-7:30pm~ Cocktail & Passed Apps
6:30-7:30pm~ Pictures
7:30-1:00am~ Reception
7:35pm~ Bridal Party Announcement
7:40pm~ B&G guest address
7:40-8:55pm~ Dinner
9:00-9:30pm~ Champagne Toasts and cake cutting
9:30-9:40pm~ First Dance & Mother Groom Dance
9:40-12:45am~ Dancing
10:30-10:50pm~ Bouquet throwing & garter belt
12:15am~ Last Call
12:50am~ Transportation Announcement
1:00am~ Cleanup
Have you ever thought of having an event at a brewery? If the answer is yes, then we highly suggest checking out Avery Brewing Company’s Barrel Room and Barrel Aging Cellar located at 5757 Arapahoe Ave. in Boulder, Colorado.
Avery Brewing Company is a unique venue for special events and is a fun way to experience and share in the Boulder beer culture. It has a funky industrial feel because of it’s location but at the same time feels like your good old neighborhood pub. Avery’s Tap Room has taken off in the last few years is now the hot spot to be any night of the week. You will find great beer, fantastic foods, and good people. Smaller events such as meetings and bachelor parties can be accommodated in the Barrel Room which seats about 30 people. For up to 150 people there is the adjoining Barrel Aging Cellar which makes a great setting for larger events.
As the exclusive caterer for the manufacture, Savory Cuisines Catering offers world class cuisine and expert event planning. As avid lovers of everything that is Avery, we strive to provide flavorful and delicious food that compliments and enhances their masterly crafted drafts. We have a delicious bar menu already established for the brewery but can also create fantastically unique menus for those who wish for something a little more over the top. We provide everything you need for an event at the brewery with the exception of the beer of course! All food, dessert, rentals, service and n/a beverages are provided through Savory Cuisines Catering.
For more information regarding venue cost, what is included or the rules for renting The Barrel Room or Barrel Aging Cellar please contact Phil the Tap Room Manager. For information on catering an event at Avery Brewing Company please contact Savory Cuisines Catering .
The majority of people get married on either a Friday, Saturday or Sunday. This means weddings booked on these dates can be charged a prime rate due to the high demand. Saturday is the most popular and therefore the most expensive day to get married.
With that being said, it is very easy in today’s wedding industry to become overwhelmed by the endless options and sheer amount of money involved with this life changing event. For some their budget plays the main role in their decision making process. Often this can make it hard for brides and grooms who want the huge elegant wedding but who also do not want to break the bank. This can also make it difficult for brides and grooms who dream of a low key and very intimate setting.
For this reason Savory Cuisines, Rembrandt Yard, Shamane’s Bakery and The Painted Primrose Florist have teamed up to offer a HUGE discount to brides and grooms who wish to book a wedding on a Monday for 60 people or more. Rembrandt Yard is discounting the venue by 50%. Savory Cuisines is offering a 25% discount applied to the food and beverages only and will exclude gratuity, service, tax and delivery fees. Shamane’s Bakery and The Painted Primrose Florist will likewise provide a 15% discount.
Please contact Savory Cuisines if you are interested in this offer. This deal is just what the budget conscientious bride and groom need in today’s economy!! Do not miss out on this great opportunity.
The atmosphere of a wedding is designated by its table designs, themes and colors. You can repeat the themes and colors used in other parts of your wedding in your tablescape designs. Tablescaping elements include such items as table linens, serving pieces, plates and glassware, flatware, flowers, candles, and decorative items. Tablescaping is one of the most important planning aspects of the wedding because it pulls the whole event together and gives it a sense of cohesiveness. The sky is the limit with your creativity however there are particular color tricks you can use to create a mainstream look.
First and foremost you should always choose colors and themes that reflect you and your fiancés’ personalities. Your wedding should play off of who you are as a couple and compliment the beauty and love you share together. Other important things to consider are the time of year, seasonal inspirations, the type of mood you hope to present, your specific venue’s existing décor, the activities you are planning and the number of guests.
Rental companies offer hundreds of colors to choose from but as a general rule of thumb it is best to limit your main colors to two or three. If you are having a hard time deciding what is best for you, a trusty color wheel can help. Complementary, analogous or monochromatic colors schemes are classics and will never fail. With that being said, there are specific colors which are known for certain times of the year. For example blue and yellow for spring, burnt orange and dark green for fall, gold and silver for winter, and vibrant pink and teal for summer. Alternatively, white, red and black are always classic, all of the time.
The above pictures are some of Savory Cuisines’ favorite tablescapes for summer 2010!
The first table features a dark base cloth, with a metallic overlay, embellished napkins, and an eclectic collection of antique glass. These items paired together create an elegant and earthy tablescape set in a modern downtown venue.
The second tablescape expresses a sense of a cool whimsical romance. Lavender overlays and silver napkins are grounded by a simple black lantern and a black base cloth. A few white and pink rose pedals scattered on the table finish this look off.
Summer orange napkins and base cloths are complimented by the light green overlay in the third tablescape. The wonderful simple fresh cut flowers centerpieces and pinecone name tags help pull this look together to create a warm homegrown Colorado feel.
Tablescape design is fun and easy when you have a plan and the resources. Savory Cuisines can help you formulate a design that will take your wedding or any other event to the next level. Savory Cuisines is Boulder Catering with style!
The definition of full-service is providing comprehensive service of a particular kind or offering the complete range of services for a business of its type.
In regards to Savory Cuisines Catering it means our clients can obtain everything they need for an event in their home or at a separate location, all in one place. Our Boulder catering company provides our clients with an extensive array of event planning services which include but are not limited to, menu planning with tasting and preview, rental coordination, day-of setup and management services, staff planning, walk-through pre-planning and preparation, theme and room design, table-scaping, ambience and much, much more.
Besides the food the next most important aspect of an event is its design. Some people may not know that every single aspect of any great event is designed, or planned, to be just that way. Careful attention is given to specific details such as the colors of table linens and napkins, centerpieces, decorations, the flow of traffic through the event and table layout, timing, lighting, music and accommodations. Depending on what kind of event you are hosting the details can be endless and ever-changing. Oftentimes people can become overwhelmed by the experience and frequently waste time and money by either over-thinking or under-thinking the event. This is why hiring a full-service Boulder catering company is helpful to both professional and novice party planners.
Large parties can obviously be a bit more difficult to arrange as greater complications come with greater numbers, however small intimate events can also have their fair share of challenges. Savory Cuisines offers all of our clients, regardless the size of the contract, the same level of service. Our party planners are dedicated to making your event a success and will do everything they can so that your vision for event happens. This means going over books of color and pattern options for your tables, different glass and flatware selections, chairs, flowers, and decorations. It also means a three course food tasting, which helps us create a menu specific to your likes, dislikes and special dietary needs. We schedule a walk-through of every facility in order to visualize the event and finalize details. Last but not least this means we follow-up with clients to make sure the event was everything they wanted and more.
So whether you are planning a wedding, a large corporate party, or your small 30th birthday; we want to help you make it a stress-free and spectacular event!
The onset of Fall brings to mind the many festive times that are ahead of us this holiday season. Fun, food and fancy attire are common characteristics of Spooky Halloween bashes, plentiful Thanksgiving Day celebrations, the 8 amazing nights of Chanukah, festive company parties, glorious Christmas gatherings, and bountiful New Year’s extravaganzas.
As any party coordinator knows, it is never too early to start planning and budgeting for your holiday celebrations. This is particularly important in today’s economy where every dollar counts. One stop shopping is the most convenient and provides the best bang for your buck.
Savory Cuisines is a full services catering company with experienced party planners, professional wait staff, and top of the line chefs. Our party planners will help you conceptualize, budget and design your event, while our chefs prepare a custom tailored menu. Our serving staff is highly proficient in event setup, service, breakdown and cleanup, which allows our clients the freedom to enjoy their own events. We pride ourselves on the fact that we ALWAYS leave the facilities we work in looking better than when we arrived. This extra effort is our way of showing our clients that we understand hard work and appreciate them letting us into their lives.
Planning the perfect party is not an easy task especially in the midst of the madness that is the holidays. Savory Cuisines provides our clients with the confidence that is required to pull off everything from a large scale costume ball to a small intimate Thanksgiving Dinner. You will literally not have to lift a finger if you choose Savory Cuisines for this year’s holiday events.
Happy Holiday Planning!
Food often plays an important role in social events and there is definitely a lot of skill required in making it as beautiful and delicious as possible.
Consequently, if you are looking for a professional Boulder catering companywith an excellent reputation for their service and their food, look no further than Savory Cuisines.
Catering to both the Denver and Boulder areas, Savory Cuisines is dedicated to making the best food available by using the freshest and most flavorful ingredients available.
Contact Savory Cuisines Catering to cater your next event!
www.savorycuisines.com
savorycuisines@yahoo.com
303.543.7767
Giving back to the community is a well-established practice in the catering industry. Most seasoned professionals see it as an opportunity to build better communities, become mentors and foster new business relationships between professionals. In past years we have participated in donations and philanthropic projects for the Boulder Humane Society, Naropa University, Colorado University, United Western Bank & the JCC. We support these organizations with product, money, time donations in hopes to give back to our community. Good public relations have given our company an extra bust and have helped spread the word about Savory Cuisines.
It is very important to choose the appropriate catering company for you and your event. Being realistic about the quality of services provided is your best tool when trying to decide between a full service catering company and a fast food or restaurant catering service.
Full service catering companies’ employee trained professionals who are capable of making any catered event a culinary experience. They provide scratch made food, fresh ingredients, expert equipment, specialized menus and a start to finish service while hitting the same price points as fast food catering services.
In the fast food and restaurant catering world, you get what you pay for. Often times their food presentation lacks the professional appearance many clients expect. Additionally the menus offered are limited and generic. Personal style and taste are often compromised for price.
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Address: 5741 Arapahoe Ave #1A
Boulder, CO 80303
Phone: (303) 543-7767
Email: savorycuisines@yahoo.com
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